【Health Insights 11】Increasing bioavailability of curcumin by 15times! Disclose our new tech： Nu-Fusion™!
Although curcumin has great market growth, the bioavailability of curcumin is not.
We can easily find that from 2013 to 2021, the curcumin market in global has gradually increased every year. And the estimated market size for 2022 will reach over 1,300 million dollars! It’s over two times more than the market size in 2016! Also, a trend report showed that the searching rate for the keyword “turmeric” has raised three times more than the year before 2016.
Although curcumin is loved by the public, its performance of bioavailability is pretty low. why is curcumin so hard to be absorbed? Curcumin molecules can’t be combined with the water molecule to enter into the lacteal due to their low water solubility. Also, these molecules would combine with each other to become larger molecules, making it even harder to get into the lacteal.
How can we solve the problem to get high absorption curcumin?
For the alternatives, here comes the Nu-Fusion™! With this Welbloom’s exclusive technology, we ameliorate the turmeric powder, to make it become a smaller molecule, and using a special treatment to let this smaller molecule become our exclusive “Dual Solubility Curcumin Particle”. The bioavailability of Curcumin increased by fifteen times after been processed by Nu-Fusion™. And the particle is thirty times smaller, which also makes our innovative particle able to be dispersed evenly in the water.
【Episode Time Tags】
00:00-00:45 Intro： Health tips – Risks of prolonged sitting.
00:46-02:14 The popularity of turmeric keeps rising!
02:15-02:56 Promising market growth of turmeric
02:57-04:29 Major limits of curcumin.
04:30-06:13 Alternatives to solve the limitation of curcumin.
06:14-06:41 Outro： Ways to contact us if you are interested.
Turmeric latte: the ‘golden milk’ with a cult following
Google food trends 2016
Curcumin Market Size Worth $151.9 Million By 2027 | CAGR: 12.7%
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